Margherita.

Fresh Mozzarella, finished with extra virgin olive oil, a sprinkle of parmesan cheese & oregano.

 

Pepperoni.

Why not add some spicy Nduja sausage.

 

Veggie Special.

Thin sliced mixed sweet peppers, mushrooms, sweetcorn, red onions, olives and oregano.

(Toppings may vary depending on the season.)

 

Fungi.

Sliced button, field and chestnut mushrooms, finished with garlic oil and oregano.

 

Meat Feast.

Pepperoni, chorizo, salami Milano.

 

Quattro Fromaggi.

Fresh mozzarella, gorgonzola, parmesan and ricotta.

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Big Brisket.

British beef brisket, slow cooked in stout or porter, with blue cheese

and red onion.

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Ham and Mushroom

Thin sliced Prosciutto cotto and sliced mushrooms.

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Tuna Special.

Flaked tuna, black olives, fresh red onion and oregano.

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Blue Cheese Special.

Blue cheese, thinly sliced new potatoes, finished with finely chopped fresh rosemary.

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Hot Banger.

Sliced Cumberland sausage with chilli jam, finished with fresh red onion and sliced

jalapenoes.

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Breakfast Special.

Pork sausage, dry cured bacon and sliced chestnut mushrooms.

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Bolognese.

Rich and tasty homemade tomato and beef ragu, finished with parmesan cheese

and oregano.

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Feta Special.

Tasty Greek Feta cheese, ribbons of fresh courgette finished with chilli flakes.

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Mediterranean Vegetables.

Sun dried tomatoes, red onion, mixed sweet peppers and black olives.

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Squash Special.

Roasted butternut squash, blue cheese, finished off with toasted walnuts and 

optional 'hot honey'

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Mackerel Pizza Bianca.

Soft caramelised onions replace tomatoes on the base, which are then topped with mackerel fillets (or sardines) and creme fraiche and sprinkled with fresh flat leaf parlsey or chives.

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'Parmo' Pizza.

Homemade bechamel base, chicken, orange cheddar and parmesan cheese.

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Rustic Italian.

Salami Milano, roasted baby plum tomatoes, green olives and red onion, finished with extra virgin

olive oil and oregano. 

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Tuscan.

Naked base, topped with Salami Milano and red onion and capers, which have been dressed in virgin

olive oil before going into the oven. Finished with virgin olive oil to taste.

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Goats Cheese with

Red onion chutney.

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BBQ Chicken

Chicken in a sweet, smokey BBQ sauce with sweetcorn and/or fresh red onions.

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CONTACT us for more information or to discuss your dietary requirements and favourites.

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